Species: Siberian sturgeon, Acipenser baerii
Origin of the species: Fluvial basins of Siberia (from the Ob to the Kolyma rivers) and Lake Baikal.
Size of the fish: Medium-sized, with a weight between 8 and 40 kg (17.6 to 88.2 lbs).
Roe diameter: Medium to large, 2.7/3.0mm
Color: From dark grey to light brown
Character: Full flavored with slight iodine elements
Aromatic notes: Nuts, oyster, nori seaweed, honey
Flavor notes: A bold caviar with full-flavored aromas of the sea, finishes with clean, pure unabashed flavor. The Royal selection boasts a perfect marriage between bottarga and dried fruit flavors with just a trace of cured meats. A succulent caviar that demands attention, starting out creamy and luscious, finishing clean like ocean mist. It will transport you back to the golden age of caviar!